Starters
Fresh Salad
Mixed leaf salad
Garlic bread
Freshly made in wood-fired oven with homemade garlic cream
Mussels
in white wine sauce with parsley
Mains
Tagliatelle Bolognese
with traditional meat ragu
Tagliatelle ( V )
with a tomato and basil sauce
Penne ( Vegan option )
with a tomato and basil sauce
Margherita pizza ( V )
with tomato mozzarella and basil
Diavola pizza
with tomato mozzarella and spicy salami
'Sfilatino'
pizza baguette with tomato mozzarella & peppers
Chicken breast
in white wine and lemon sauce
Desserts
Homemade panna cotta
with strawberry coulis
Homemade traditional tiramisu
with cantucci biscuits
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