Burrata, with romano peppers and basil.

Burrata, with romano peppers and basil.

Sea Trout, citrus cured with pickled radish and pistacchio.

Sea Trout, citrus cured with pickled radish and pistacchio.

From the bottom: (Beef Carpaccio, Courgette Flower and Sea Trout.

From the bottom: (Beef Carpaccio, Courgette Flower and Sea Trout.

Some of our Negronis (from the left and side): Mediterranean Negroni, Aged Negroni and Negramaro.

Some of our Negronis (from the left and side): Mediterranean Negroni, Aged Negroni and Negramaro.

Courgette flower, with ricotta cheese, honey and pine-nut dressing.

Courgette flower, with ricotta cheese, honey and pine-nut dressing.

Some of our Mains (from the bottom): Sea Bream, Sea Trout, Pappardelle Rabbit.

Some of our Mains (from the bottom): Sea Bream, Sea Trout, Pappardelle Rabbit.

Chicken Breast, with romano peppers and cherry tomatoes.

Chicken Breast, with romano peppers and cherry tomatoes.